Weight: 700
Alcohol Content: 40%
Floral, alpine and herbaceous. Gentian root brings a clean bitterness. Honeyed sweetness follows, then mountain herbs — wormwood, lemon balm, thyme. Silky texture, warming finish. Like liquid meadow.
Made by Maison Dolin in the French Alps since 1821. Artemisia genepi is hand-harvested above 2,000 meters, then macerated in neutral alcohol. No artificial coloring — the pale green comes from chlorophyll. A guide’s secret for centuries.
Serve ice-cold as a digestif. Sip after fondue or raclette. Drizzle over vanilla ice cream or fresh berries. Pair with dark chocolate, dried apricots, or walnut cake. One small glass after skiing — tradition says it cures altitude sickness.
HKD339/70cL
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