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Mousse with Duck and Kirsch Liquor - Edouard Artzner

HKD69/180g

Best Before: 31 January 2027

Mussels in Escabeche Sauce

HKD69/110g

Best Before: 2 September 2028

Octopus

HKD139/110g

Best Before: 2 July 2030

Octopus leg (Cooked)

HKD149/200g

Best Before: 29 July 2025

Oysters, Spéciales Jérôme Miet N°2 (x12)

Original price was: HKD229.Current price is: HKD109./1250g

Best Before: 23 May 2025

Paio Do Lombo, Iberian Pork (Sliced)

HKD79/100g

Best Before: 29 September 2025

Pâté with Duck and Espelette Pepper - Maison Montauzer

HKD69/180g

Best Before: 15 November 2028

Pâté with Piquillos

HKD49/180g

Best Before: 24 July 2028

Pâté with Poultry Liver and Espelette Pepper - Aldabia

HKD59/180g

Best Before: 1 June 2028

Pork Collar, Iberico (Frozen)

Original price was: HKD55.Current price is: HKD39./120g

Best Before: 11 November 2025

Pork Loin, Mountain Dry-Cured - Léon Chaillot Ardèche (Sliced)

HKD59/100g

Best Before: 11 June 2025

Razor Shells in Brine

HKD119/115g

Best Before: 1 January 2027

Rillettes "Le Noir de Bigorre"

HKD89/180g

Best Before: 11 October 2025

Rillettes with Duck - Maison Montauzer

HKD69/180g

Best Before: 10 January 2029

Salmon, Gravlax with dill (Sliced)

Original price was: HKD119.Current price is: HKD59./150g

Best Before: 23 May 2025

Salmon, Smoked (Sliced)

Original price was: HKD119.Current price is: HKD69./130g

Best Before: 27 May 2025

Salsichao, Iberian Pork

HKD119/300g

Best Before: 29 September 2025

Saltufo with Summer Black Truffle

HKD59/80g

Best Before: 24 August 2025

Sausage, Chipolata (x20, Chilled)

Original price was: HKD209.Current price is: HKD169./1000g

Best Before: 25 May 2025

Sausage, Knacks (x5, Chilled)

HKD59/250g

Best Before: 21 June 2025